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Results 21 - 30 of 32 for smoked appetizers
Put crumbs in blender. Cut beef slices into smaller pieces and blend. Do not blend Swiss cheese or sauerkraut. Mix. Pour melted butter over ...
Place 1 slice ham on ... and cheese is melted, about 3 minutes. Cut into wedges. Repeat with remaining sandwiches. Yields: 1 dozen appetizers.
Heat oven to 350 degrees. Grease rectangular pan 13x9x2 inches. Mix all ingredients together and spread in pan. Bake until golden brown, 25 ...
Heat oven to 350 degrees. ... pan. Bake until golden brown for 25 to 30 minutes. Cut into rectangles, about 2 x 1 1/2 inches. Makes 36 appetizers.
Grease 9 inch springform pan. Coat side and bottom with bread crumbs. Beat half & half, mustard, salt and red pepper, eggs and cream cheese ...
26. APPETIZER PIE
Cream together milk and cream ... and mix. Tear smoked beef and add to creamed ... for 20-25 minutes. Serve warm with crackers, wide Fritos, etc.
Heat oven to 350 degrees. Grease rectangular pan. Mix all ingredients; spread in pan. Bake until golden brown, 25-30 minutes.
In mixer bowl, blend together cheese, steak sauce, salad dressing, garlic, and onion. Stir in oysters and 1 cup of pecans. Shape into long ...
29. APPETIZER SPREAD
Mix ingredients until well blended; refrigerate. Makes 1 1/2 cups. Serve with cocktail rye bread or crackers.
Combine smoked beef, cheese, ripe olives and ... bubbly (45 seconds in microwave). Serve hot. Makes 36 appetizers. May be frozen at this point.
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