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Results 21 - 30 of 49 for single pie crust
In a mixing bowl, stir ... not to over-mix pie crust to prevent having a tough ... tips will be helpful and practice makes perfect! Happy Baking!
Stir together flour and salt. ... Unroll on 9 inch pie pan. Trim off edge. Mash around edge with a fork. Bake at 450 degree for 10 to 12 minutes.
23. SINGLE PIE CRUST
1. Spoon flour into measuring ... than upside down pie plate. Loosen dough carefully. 6. ... press into pie plate. 7. Fold edge under and flute.
Mix and press in pie pan or can be rolled out.
Cut shortening into flour and ... fork. Roll out between waxed paper. Crust dough may be frozen or refrigerated for 1 week. Makes 3 single crusts.
Mix flour, salt and shortening ... and roll out crust size of pie pan. Be sure to roll ... custards.) Double recipe for fruit or double crusted pies.
27. SINGLE PIE CRUST
Mix with pastry blender or ... be fairly coarse. Work into firm ball with hands. Roll dough in circle 1 1/2 inch larger than inverted pie plate.
28. CRISCO PIE CRUST
Combine flour and salt in ... Make A Double Crust: Divide dough into two ... larger than inverted pie plate. Gently ease dough into ... To Make A Single Crust: After preparing dough by ... recommended for filling used.
29. MOM'S PIE CRUST
Double Crust Pie - not 2 singles for 2 singles double recipe ... slip. For baked crust prick well with for. Bake at 475 degrees for 8-10 minutes.
30. PIE CRUST
Take a cup of water ... to make my pie dough.) In the food processor, ... time. For a single crust pie dough, roll out on ... flute edge as desired.
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