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Results 21 - 30 of 64 for shredded cabbage sausage
In a 12-inch skillet over ... oil and add cabbage, onion, and garlic. Cook ... until tender. Add sausage and cook about 4 minutes ... sausage may be substituted.
Cut sausage in one inch pieces. Saute ... lightly browned. Put cabbage in large pot and cover ... at 350 degrees about 1 hour. Makes 6 servings.
In a 4 quart Dutch ... water to cover sausage. Bring to a boil; ... Remove sausage. Add cabbage, caraway seed, sugar and ... Makes 4 to 6 servings.
Cut sausage into 3-inch lengths on the ... Add the onions, cabbage, chicken broth and bay ... California Zinfandel is a good wine to serve, if desired.
25. CABBAGE CHOWDER
In large kettle, combine carrots, ... Add soup, water, cabbage and sausage and bring to boil. Reduce ... minutes. Makes about 2 qts or 6-8 servings.
In large bowl mix ground beef, sausage, Spanish rice, eggs, onion, ... in head of cabbage and let boil until leaves ... together. Top with shredded kraut, spread evenly, juice included. ... hour and 45 minutes.
Brown sausage or turkey and drain. Layer ingredients in casserole dish. Cover and bake at 325 degrees for 2 hours.
Combine all 3 ingredients in saucepan. Heat over medium-high heat for 3-5 minutes, stirring occasionally until heated through. Mix and pour ...
In medium saucepan, melt butter; ... 1/2 onion, 1/2 cabbage, 1/2 sausage and 1/3 sauce. Repeat. Top ... potatoes are tender. Makes 4 servings.
In large kettle, melt butter. Add sausage, celery, and onion. Cook ... and cook for 1 1/2 hours. Add potatoes; cover and cook 20 minutes more.
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