Results 21 - 30 of 138 for seasonal appetizers

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Mix all ingredients together. Spread in oiled square pan. Bake at 350 degrees for 25 minutes or until top is golden brown. Cut into squares ...

Mix beans with taco mix and spread in bottom of 9 x 13 inch baking dish. Layer ingredients in order, ending with cheese. Bake at 350 ...

Press crescent rolls in a jelly roll pan 3 down and 1 across. Bake at 350 degrees for 12 to 15 minutes until golden. Cool. With a hand ...

Wash tomatoes. Cut off a piece from tops. Scoop out pulp and drain on paper towels, upside down. Mix bacon, which has been fried and ...

Heat oven to 350°F. Grease ... about 25 minutes. Cut into 1 x 2-inch pieces. Makes four dozen appetizers. Put zucchini into the mixture last.



Grease 9 x 13 inch pan. Mix all ingredients and spread in pan. Makes 4 dozen cut in squares. Bake at 350 degrees for 30 to 40 minutes or ...

Sprinkle 15 x 10 inch baking dish with corn meal. Unroll dough, press into pan, sealing perforations if using rolls. Bake at 350 degrees ...

Mix cream cheese, sour cream and taco seasoning with mixer. Spread in rectangular Pyrex dish. Pour salsa over this, followed by shredded ...

Combine above ingredients into ground chuck. Mix well. Shape into 1 inch meatballs. Brown meatballs, drain fat. Prepare sauce. Pour over ...

Mix all ingredients together. Refrigerate 1 to 2 hours to let flavor blend. Serve with crackers or fresh vegetables.

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