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Results 21 - 30 of 61 for sauteed potatoes
Combine in 2 1/2 quart ... you blanch the potatoes 2-3 minutes. Mix 1 cup ... sprinkle on top. Refrigerate overnight and bake 45 minutes, 350 degrees.
Put into large 2 1/2 quart casserole or 9 x 13 inch Pyrex dish. Bake one hour at 350 degrees. After baking 30 minutes, top with one can ...
Mix cold mashed potatoes and soup until smooth. Gradually ... desired consistency. Add bacon and onion. Add seasonings. Heat through. 4 servings.
Melt 1 stick butter in ... creamy sauce. Now layer in a casserole dish potatoes, tomatoes, onions and the sauce. Heat 30 minutes at 350 degrees.
Peel and grate potatoes while warm. Blend in flour, ... Force a few sauteed bread crumbs into the center ... eat like stew with the dumplings.
26. POTATO LATKES
These yeast-raised potato pancakes are very light and ... oil. Beat in potatoes, salt, flour, wheat germ ... browned on each side. Makes 8 pancakes.
Combine ingredients. Bring to a ... heat. Simmer until potatoes are tender. Then add: Dissolve ... soup mixture. Simmer an additional 15 minutes.
Peel and cook potatoes and carrots together. Mash vegetable with fork. Add sauteed onion, butter and seasonings to ... time, refrigerated and reheated.
Mix all ingredients together except for potatoes. Put potatoes in large ... stick melted butter. Bake 45 minutes in 350 degree oven. Serves 25.
Over low heat gradually blend ... chives, onion, salt, potatoes. Pour into a well ... little too thick, sprinkle with milk. Garnish with paprika.
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