Results 21 - 30 of 372 for sauce spare ribs

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In a skillet, brown the spare ribs and garlic in oil, mashing ... Add salt, soy sauce (and coloring or beet juice, ... with ribs before serving.

Ask your butcher to separate ribs, cutting each in half, ... once or twice with marinade. (Do not baste during the last 15 minutes of cooking.)

Preheat oven to 200°F. Pour ... pan. Cut the rib rack into four or five ... mix to the ribs. Place ribs in the ... 300°F, apply BBQ sauce to ribs and resume cooking ... from oven and serve.

These are the ribs once served in York Wong ... Bedford, Massachusetts. Slice spare ribs into 1 inch pieces. ... salt, pepper, soy sauce, sherry and mashed garlic. ... hot oil. Serves 4.

Select meaty spare ribs. Cut into servings or ... occasionally, turning spare ribs once or twice. Remove cover last few minutes to brown ribs.



Sprinkle ribs with salt and pepper. Place ... pot. Pour BBQ sauce over ribs. Cover and cook ... if you want a gravy to serve alongside the ribs.

1. Brown ginger with 2 tbsp. oil (high). Put in spare ribs, stir-fry to well done ... the well mixed sauce in. Keep stirring until thickened. ... a bed of rice.)

Mix all ingredients and spread on spareribs with pastry brush. Grill.

In skillet heat oil, salt ... Stir constantly until sauce is thick and clear. Add ... Pour over baked ribs. Also great over grilled ... made with turkey burger.

Rinse spare ribs and put into large kettle ... generously with barbecue sauce. Place on hot barbecue ... mashed potatoes, baked beans and biscuits.

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