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Results 21 - 30 of 68 for ribs sweet sour sauce
Cut after every 3 ribs, sprinkle with salt and ... ribs; without fat to sauce and bake 45 to 60 minutes longer, if desired, about 250 degrees.
In saucepan, combine beef stock, vinegar, soy sauce, brown sugar and cornstarch. ... and pepper. Place ribs in small casserole. Pour sauce ... sauce. Makes 4 servings.
Boil until tender, approximately 2 hours. Mix sauce in bowl. Pour over ribs after cutting into serving pieces. ... this sauce on any pork dish.
Rub ground ginger over both sides of slab of spare ribs before cutting apart. Cut apart, ... covered. Remove foil. Then bake 30 minutes uncovered.
Take small piece of trimmed ... is good). Brown ribs on all sides or brown ... Combine garlic, tomato sauce, ketchup, vinegar, pine-apple, brown ... been absorbed by meat.
Sprinkle ribs with salt and pepper; place ... ginger, pineapple, soy sauce, and water. Pour over ... ribs, basting with sauce, every half hour.
Place ribs in an ungreased slow cooker. ... remaining ingredients. Pour over ribs. Cover and cook on low 8 to 10 hours. Thicken sauce if necessary.
Brown ribs thoroughly on all sides. Drain fat. Add soy sauce, water, and garlic. Cover ... about 15 minutes. Serve with rice or seasoned noodles.
Heat ingredients to boiling and ... cornstarch if desired.) Do not salt and pepper. Brown in hot oil and place in baking dish. Pour sauce over.
Combine soy, vinegar, brown sugar ... a boil. Add ribs and reduce heat. Cook over ... degrease the remaining sauce. Return it to the ... (optional). Serve with rice.
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