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rhubarb cake
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572
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rhubarb cake
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21.
RHUBARB CREAM CAKE
Mix
cake
as directed on box. (Do ... Top with the
rhubarb
, sprinkle with sugar and ... whole thing and bake. Bake at 350 degrees for 45 minutes.
Ingredients: 5 (cinnamon .. cream .. rhubarb .. sugar ...)
22.
STRAWBERRY - RHUBARB CAKE
Drain
rhubarb
, reserve liquid. Cut into ... With knife cut
cake
crosswise into 4 layer (or ... sugar, frost top and sides. Refrigerate 24 hours.
Ingredients: 8 (cornstarch .. cream .. sugar ...)
23.
RHUBARB CREAM CAKE
Prepare
cake
mix as package directs. Pour ... inch pan. Arrange
rhubarb
evenly on top of
cake
...
cake
bakes. Serve warm. Store in refrigerator.
Ingredients: 4 (cream .. rhubarb .. sugar ...)
24.
RHUBARB CAKE DESSERT
Mix as
cake
mix says on package. Put
rhubarb
and sugar mixture in
cake
... Bake at 350 degrees for 50 minutes. Check at about 40 to 45 minutes.
Ingredients: 4 (cream .. rhubarb .. sugar ...)
25.
RHUBARB CAKE DESSERT
Put in bottom of a 9 x 13 inch
cake
pan as much or as ... like of chopped
rhubarb
. Sprinkle on 1 small ... Bake at 350 degrees for 40 minutes.
Ingredients: 5 (jello .. marshmallows .. rhubarb .. sugar ...)
26.
RHUBARB CAKE
Use 4 cups of raw
rhubarb
cut in 1-inch cubes (place ... of dry white
cake
mix poured evenly over
rhubarb
. ... vanilla ice cream. "Delicious!"
Ingredients: 6 (cubes .. jell-o .. sugar ...)
27.
RHUBARB SURPRISE CAKE
Bring to a boil
rhubarb
, water, sugar. Remove from ... with marshmallows. Prepare
cake
mix, using whole eggs. Pour ... add whipped cream topping.
Ingredients: 6 (marshmallows .. sugar ...)
28.
RHUBARB CAKE DESSERT
Mix miniature marshmallows,
rhubarb
and sugar in bottom of 9 x 13 inch dish or
cake
pan (greased). Combine butter and ... one hour. It's delicious!
Ingredients: 7 (marshmallows .. rhubarb .. sugar ...)
29.
RHUBARB CAKE
Combine
cake
mix, pudding, eggs, water and ... inch pan. Mix
rhubarb
and brown sugar, spread over ...
cake
with brown sugar and melted butter.
Ingredients: 7 (eggs .. oil .. rhubarb .. sugar ...)
30.
RHUBARB CAKE
Prepare
cake
mix according to package; pour ... 4 cups of
rhubarb
. Sprinkle 1 cup sugar ... up when lightly touched. Refrigerate any leftovers.
Ingredients: 4 (cream .. sugar ...)
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