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Results 21 - 30 of 34 for refrigerator biscuit breakfast
Sprinkle sugar on bottom of ... over nuts. Dip biscuits in butter; arrange in pan ... Let stand 5 minutes; invert on serving plate. Serve warm.
Generously grease a 12 cup ... dough into 20 biscuits. Cut each biscuit into ... for 3 minutes; invert onto serving plate. Serve warm or cold.
Cut each little biscuit in fourths. Mix 3/4 cup ... boil. Pour over balls in pan. Bake at 350 degrees for 30 minutes. Turn onto plate. Serve warm.
Combine orange peel and sugar. Separate biscuits and dip into butter then ... orange juice and powdered sugar. Dribble over the top. Terrific!
25. BREAKFAST RING
Mix sugar, butter, and water ... nuts. Cut each biscuit into flour equal pieces. Add ... on serving platter and serve immediately. Serves 4-5.
Sprinkle sugar on bottom of ... over nuts. Dip biscuits in butter, arrange in pan ... minutes. Let set 5 minutes. Invert onto a serving plate.
Separate biscuits and cut each in half; ... from pans and serve immediately, or cool and wrap in foil for reheating. Makes 4 individual loaves.
28. BREAKFAST ROLLS
Melt butter in pan. Dip biscuits all sides in butter. Then ... butter in), then sprinkle remaining sugar on top. Bake 450 degrees for 15 minutes.
29. BREAKFAST RING
In a round 8-inch glass ... nuts. Cut each biscuit in 4 pieces; add to ... uncovered 4 minutes on high. Turn ring onto serving platter. Serves 5 to 6.
Preheat oven to 350 degrees. ... and cinnamon. Separate biscuits. Dip biscuits in 1/2 ... upright for 5 minutes and invert onto serving plate.
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