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Results 21 - 30 of 70 for red chile
This dish is a traditional ... carrots, celery, green chiles, ground red chiles, and chicken broth. Heat ... and tortilla chips. Serving Size: 6
22. CHILE BEANS
Saute hamburger, pepper, celery and ... together. Cook all day, the longer it cooks the better the flavor. Watch red pepper flakes, they are hot.
23. CHILE WITH BEANS
Mix together ground beef, chopped ... canned tomatoes, chili powder, salt, bay leaves, oregano, mustard, cumin, red peppers, beer, sugar and beans.
Brown ground beef. Put all ingredients in a large pot. Bring to a boil for 15 minutes and then a slow boil for 1 1/2 hours. Serve with ...
In Dutch oven, brown meat cubes in hot oil. Add all ingredients, except beans. Cover; bring to a boil. Reduce heat and simmer for 1 hour, ...
26. CHILE CON CARNE
Cook meat in deep frying ... tablespoons of El Pato sauce. (This is a small can with a yellow label and a picture of a duck.) Serve with red fried rice.
Thoroughly beat eggs and milk. ... and grated cheese. Sprinkle crushed red pepper to taste over top and bake at 325 degrees for 40 - 45 minutes.
Combine cream cheese, Cheddar cheese, chilies, green onions, red peppers and olives in a ... discard or eat ends.) Serve with salsa for dipping.
This mixture has all the ... almost done. Add chile and stir well. Add tomato ... timers use a bit of flour thickening. Simmer until done and serve.
30. CHILE VERDE
Cut fat off pork; cut into bite size pieces. Fry until well done. Remove from pan. Fry onion until tender. Remove from pan. Add 3 1/2 cups ...
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