Results 21 - 30 of 47 for potatoes garlic parsley

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Combine potatoes, garlic in medium saucepan. Cover with ... pepper. Sprinkle with parsley and serve. Don't be afraid ... (recipe can be doubled).

Scrub potatoes, leave jackets on. Boil ... into quarters. Mix garlic and chives in oil in ... potatoes. Sprinkle with parsley and pepper to taste. (I ... degrees for 30 minutes.

(Helpful hint: Separate garlic cloves and drop them into ... another minute. Boil potatoes until tender. Drain potatoes and ... garlic mixture. Add parsley. Serves 6.

Combine potatoes and garlic in medium saucepan. Cover with ... and half and butter. Season with salt and pepper. Sprinkle with parsley and serve.

Preheat oven to 375 degrees. ... Toss together the potatoes with oil, garlic, cloves, and pepper. Bake, ... baking pan. Add parsley, salt, and additional pepper ... or at room temperature.



Scrub potatoes, without peeling; cut into ... Add tomatoes, juice, potato cubes, salt, thyme, parsley and pepper. Bring to a ... bread; spread with garlic butter. Spread soup over bread ... white wine. Serves 4.

Heat oven to 400 degrees. ... 30-40 minutes, tossing potatoes once or twice until they are brown and just tender. Garnish with parsley. Serves 8-12.

Peel and slice potatoes. Finely chop onion. Melt ... to boil. Add garlic, herbs and pepper. Cover; ... boiling. Serve with chopped parsley on top.

Place potatoes and water to cover in ... serving bowl and garnish with paprika, snipped parsley, watercress, or chives, if desired. Makes 8 servings.

Lay chicken and potatoes (intermingle) in large cake pan. ... hour or until potatoes are done and chicken skin is crispy. Baste every 15 minutes.

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