Results 21 - 30 of about 820 for potato-leaf soup

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Sauté onions and garlic with ... water, and bay leaf. Stir in peppers and ... blender, puree the soup with light cream and any ... would like to add.

Put all ingredients in a ... hours. Remove Bay leaf. Serve. Cooks Note: The ... to your own taste. We also added 2 cloves minced fresh garlic.

Melt butter in large saucepan; ... carrots. Add bay leaf, salt, celery salt and ... flour; stir into soup. Heat and stir until ... Serves 5 or 6.

Melt butter in pot on ... Add the sliced potato, leek and pears and ... salt and bay leaf. Add cream just before serving. Garnish soup in each soup bowl, before ... fennel, dill or parsley.

A hearty, easy soup for two anytime... In a ... thyme and bay leaf. Simmer until potatoes are ... these proportions and it came out just fine!



This creamy soup can be eaten either hot ... or just plain.  • Add a thin string of olive oil with crushed pepper over the surface.

Dice onion and garlic into ... add 1 bay leaf, cumin and Sazon seasonings. ... cups of liquid back. Season with salt and pepper, to taste. Enjoy!

Soak dried split peas in ... celery, carrot, and potato. Cook until almost transparent. ... chicken broth, bay leaf, thyme, and onion powder. ... to purée the soup at this point. Serve with ... sauce to my bowl.

A somewhat complicated recipe, you ... parts from long leaf lettuce & head lettuce, carrots, ... keep the cube potato left, put the trimmings with ... another 30 minutes. Soup should be ready to eat, ... want only veggies. . Carpenter

Brown ground beef; drain; set ... salt, pepper, 1 bay leaf, 1/4 teaspoon marjoram leaves and 1/4 teaspoon thyme. Add ground beef. Simmer 1 hour.

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