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Results 21 - 30 of 41 for pork roast rub
21. CAJUN PORK ROAST
Rub surface of loin lightly with ... all surfaces of roast. Place roast in shallow ... Remove from oven, let rest 5 to 10 minutes before slicing.
22. CAJUN PORK ROAST
Rub surface of loin lightly with ... all surfaces of roast. Place roast in shallow ... Remove from oven and let rest 5 to 10 minutes before slicing.
Mix butter, thyme, crushed bay leaves and Dijon mustard. Rub Kitchen Bouquet over roast. Next, rub mustard mixture ... small slits in pork and insert small slices of ... Baste twice during cooking.
24. CAJUN PORK ROAST
Rub surface of loin lightly with ... all surfaces of roast. Place meat in shallow ... let rest 5-10 minutes. Serves 4-6. 3 oz. = 196 calories.
25. CAJUN PORK ROAST
Rub surface of loin lightly with ... all surfaces of roast. Place roast in shallow ... oven, let rest 5-10 minutes before slicing. Serves 4-6.
The day before serving, rub the salt marinade well into ... minutes. Put the roast in the pan, fill the ... Transfer roast to a heated platter.
Rub surface of loin lightly with ... all surfaces of roast. Place roast in shallow ... oven and let rest 5-10 minutes before slicing. Serves 4-6.
28. CAJUN PORK ROAST
Preheat oven to 350 degrees. Rub surface of loin lightly with ... Work well until roast is well coated. Place roast ... and serve over potatoes.
Combine all ingredients. Makes about 1 1/2 tablespoons, enough dry rub for a 5 pound pork roast. Rub over entire surface ... refrigerate overnight before roasting.
Rub pork with mustard. Sprinkle with pepper, ... seasonings into pork. Roast on rack in pan at ... Serve sliced roast with sauce to pour on top.
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