Crack eggs into bowl and ... even consistency. Pour bread crumbs onto a flat plate. Pat dry pork chops with paper towel. Dredge ... tonkatsu sauce for dipping.
Pound pork to the thinness desired. Sprinkle ... thoroughly. Put the bread crumbs in another shallow dish. Dip ... sides. Place the cutlets on a flat surface and ... substituted for the pork.
Remove bone from chops, leaving ... Combine the cracker crumbs and salt. Dip the flattened cutlets into crumbs to coat, then ... with chutnet. Serves 6.