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pork beef roast together
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pork beef roast together
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21.
BARBECUED BEEF OR PORK SANDWICH
Combine vinegar, water, sugar, mustard, onion, catsup, Worcestershire sauce. Simmer uncovered for 20 minutes. Add barbecue and meat. ...
Ingredients: 10 (buns .. catsup .. mustard .. onion .. pork .. sauce ...)
22.
BEEF CRUNCH CASSEROLE
Place beans in a shallow microwave dish. Top with meat and mushrooms. Spread gravy over the mixture. Combine noodles and onion rings; ...
Ingredients: 6 (beans .. gravy .. mushrooms .. noodles .. rings ...)
23.
BEEF STEW
Put olive oil about 1/8 ... boils away. Mix
pork
gravy according to directions and ... from stove and add sour cream (if desired) before serving.
Ingredients: 12 (flour .. garlic .. lengths .. oil .. peas .. squares ...)
24.
BBQ BEEF - PORK
Mix all ingredients, let marinate overnight. Cook in crock pot 6 hours minimum on low.
Ingredients: 6 (catsup .. sauce ...)
25.
TERIYAKI PORK OR BEEF FOR GRILL
Mix teriyaki and honey
together
in a large pan put ... holes in the
pork roast
or London broil, place garlic ... meat into the reserved marinade.
Ingredients: 5 (broil .. chunks .. honey .. sauce ...)
26.
BAR-B-QUE BEEF OR PORK
Cook meat until tender in water. Add salt and pepper and rest of ingredients. Mix; simmer slowly with cover until all tender. Mash with ...
Ingredients: 10 (celery .. juice .. mustard .. onion .. parsley ...)
27.
B Q SHREDDED (BEEF AND PORK)
Put
roast
, onion, celery, green pepper, ... Tabasco, paprika), stir in
roast
. Cook uncovered for 1 hour. Add water as needed. Serve on toasted buns.
Ingredients: 16 (allspice .. celery .. cloves .. ketchup .. leaf ...)
28.
EASY BARBEQUE (PORK OR BEEF)
Roast beef
or
pork
until done. Cut in strips or put through food processor. Add barbeque sauce and simmer for 20 minutes.
Ingredients: 2 (butt .. sauce)
29.
SLOW COOKED B.B.Q. PORK OR BEEF
Brown meat on all sides. ... mixture begins to boil, turn down to low and cook for 10 hours. This
roast
will fall to pieces and melt in your mouth.
Ingredients: 4 (onion .. roast .. sauce ...)
30.
KUNG PAO PORK (CHICKEN BEEF)
Combine meat and 2 tablespoons soy sauce; refrigerate 30 minutes. Combine remaining 2 tablespoons soy sauce, lemon juice concentrate, ...
Ingredients: 13 (cubes .. oil .. peanuts .. starch .. sugar ...)
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