Pineapple Jam Pectin - Recipes - Page 3

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Results 21 - 30 of 46 for pineapple jam pectin

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21. FAVORITE STRAWBERRY - PINEAPPLE JAM

Wash and hull strawberries. Crush strawberries slightly; place in large, heavy kettle. Add remaining ingredients except sugar; mix well. ...

22. PEAR - CRANBERRY JAM

Peel, core, and chop pears. ... pears, orange, crushed pineapple with syrup, cranberries, candied ginger, and lemon juice. Stir in pectin. Bring to a full ... in boiling water bath.

23. PINEAPPLE-MANGO JAM

Combine first three ingredients and boil hard one minute. Add pectin and lime juices, stir a ... in sterilized jars. Top with hot paraffin wax.

24. PEAR - PINEAPPLE JAM

Bring all ingredients except sugar to a boil. Add sugar and bring to a boil, stirring constantly. Boil hard 4 minutes. Pour in prepared ...

25. TUTTI FRUTTI JAM

Wash, pare and core pears, ... combine pears, orange, pineapple, lemon juice and cherries. Stir in pectin. Over high heat, quickly ... from heat. Ladle jam into hot sterilized containers and seal immediately.

26. ZUCCHINI PINEAPPLE - ORANGE JAM

Grind orange. Add with zucchini, pineapple, spices, salt. Cook and ... absorbed. Stir in pectin. Bring back to full ... in boiling water bath.

27. NOVICE FRUIT FREEZER JAMS

Blender fruit until pureed or ... cup juice with pectin in a saucepan. Heat to ... to set. Stores in refrigerator 3 weeks; freezer up to 1 year.

28. PEACH PINEAPPLE JAM

Mix pectin with 1 cup sugar, stir into peaches, orange and pineapple. Heat to boiling. Add ... mixture is thick and comes off spoon in sheets.

29. PINEAPPLE-STRAWBERRY JELLY-JAM

Wash, hull, and quarter berries; ... berries, juices, and pectin in a flat bottom preserving ... seal. Makes about 6 (8 ounce) jars jelly-jam.

30. APRICOT PINEAPPLE JAM

Pit fruit. DO NOT PEEL. ... juice. Stir in pectin until all dissolved. Place on ... Water bathe 10 minutes. Makes approximately 6 (1/2 pint) jars.

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