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Results 21 - 30 of 56 for pineapple bran muffin
Preheat oven to 400°F. Spray 12 muffin cups with non-stick cooking spray ... combine flour, rice bran, brown sugar, baking powder, ... oil. Drain crushed pineapple well, reserving 1/4 cup juice. ... rack. Cool 10 minutes.
Preheat oven to 425 degrees. ... to mix. Line muffin pans with paper baking cups ... This makes 12 muffins. Each muffin has about 120 calories.
Mix oil, sugar and eggs ... soda, buttermilk and pineapple. Stir in cereal and ... moist. Bake in muffin tins, paper lined, greased or ... Muffins also freeze well.
Mix dry ingredients together. In ... mix gently. Spray muffin pan with non-stick cooking spray ... muffin = 110 calories, 3 g. fat, cholesterol 0.
Combine first 7 ingredients in ... molasses, buttermilk and pineapple with juice and pour into ... into 18 greased muffin cups, 2/3 full. Bake at ... protein, 6 gm fat.
26. OAT BRAN MUFFINS
Beat the egg whites in ... pancake mix, oat bran, and cinnamon. Mix dry ... Add the crushed pineapple and pecans. Divide into 12 equal sized muffins. Bake in a non-stick ... improve the texture greatly.
Preheat oven to 350°F. Grease 24 muffin pan cups (2 1/2 to ... bowl, stir together bran, flour, wheat germ and ... in coconut and pineapple chunks. Fill cups 2/3 full. ... cold. Yield: 24 muffins.
Mix dry ingredients together. In ... mix gently. Spray muffin pan with non-stick spray such ... 350 degrees for 20 to 25 minutes. Makes 2 dozen.
Combine dry ... Mix yogurt, milk, Egg Beaters, honey, oil, pineapple and raisins. Add to dry ingredients. Combine well. Coat muffin tins with cooking spray. Divide ... and remove from pan.
30. BRAN MUFFINS
Soak Nabisco bran in boiling water; cool. Cream ... in the refrigerator for a month or more. I microwave a couple at 30 seconds every morning.
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