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Results 21 - 30 of 48 for pimento artichoke salad
Cook rice according to instructions, ... and olives. Drain artichoke hearts, reserving the liquid to ... covered. Serve on beds of lettuce. Serves 6.
Cook rice as directed on ... and olives. Drain artichoke hearts, reserving marinade. Cut artichokes ... and toss with marinade dressing. Chill.
Cook rice as directed on ... Add green pepper, green onions, and olives to rice. Drain artichoke hearts. Reserve marinade. Cut hearts in half.
Place cleaned mushrooms in boiling ... mushrooms. Add marinated artichoke hearts (including juice), parsley, crushed ... celery and green olives.
Cook rice as directed on ... and olives. Drain artichokes reserving mariande and cut in ... and mariande. Add to salad and toss lightly. Chill.
26. ARTICHOKE SALAD
Drain artichoke hearts and reserve 1/2 cup ... leaves on 6 salad plates. Divide artichoke hearts and ... capers. Garnish with pimento, if desired. Yield: 6 servings.
Prepare rice mix according to ... Use 1/2 of artichoke marinade and small amount of ... with onions, pepper, pimento and olives. Pour rest of ... Serves 5 to 6.
Cook rice per directions omitting ... and olives. Drain artichoke hearts, reserving the marinade and ... hearts to rice salad and toss with the curry dressing. Chill overnight.
Cook rice as directed on ... olives (sliced). Drain artichoke hearts, saving marinade and cut ... curry. Use more or less according to your taste.)
Cook rice to package directions. ... olives, green onion, artichoke hearts, and half of marinade ... bowl. Pour over salad and toss again. Add salt ... cherry tomatoes. Serves 6.
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