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Results 21 - 30 of 55 for picadillo
In a skillet, add oil to meat and cook until half done. Then add salt and other spices, stirring frequently. Add carrots and potatoes. ...
22. PICADILLO
Brown the meat with the garlic powder, drain all the drippings. Leave very little. Add the potatoes, brown at medium heat, add flour, brown ...
23. PICADILLO
In a large saucepan saute in oil onions, peppers, garlic, bay leaves, oregano, cumin, salt and pepper until onions are soft. Add ground ...
24. PICADILLO
1. Brown meat well and drain thoroughly. The meat should be in small crumbly pieces, about the size of a green pea. 2. Add all spices. 3. ...
25. PICADILLO
Brown meat; add garlic and chopped onions and chopped green peppers. Saute 5 minutes. Add all the rest of the ingredients. Simmer 20 ...
Brown meat over medium heat. After meat begins to cook and some of the fat begins to cook out, add onion. Cook until onion is translucent. ...
Heat olive oil over medium heat. Add garlic until golden brown. Add onion and green pepper until softened. Add tomato sauce, oregano, ...
28. PICADILLO
Cook and stir beef, onion and garlic in 10-inch skillet until beef is light brown; drain. Add tomatoes, pepper, raisins, salt, cinnamon and ...
29. PICADILLO
In a large skillet, brown meat and garlic. Add onion and cook with meat until onions are done. Add seasonings, potatoes, and tomatoes. Add ...
Mix beef, salt, pepper and 1 cup sherry. Let stand 2 hours. Warm 12 inch iron skillet, roast bay leaves, cumin and oregano. Add oil, ...
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