Results 21 - 30 of 164 for philadelphia cream cheese frosting

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Blend cream cheese with 1 tablespoons milk. Gradually ... replace milk with 1 tablespoon lemon juice. Add 1 teaspoon grated lemon rind. Mix well.

Combine cake mix, eggs, water, ... out clean. Cool; frost with Vanilla "Philly" Frosting. Combine cream cheese, milk and vanilla until ... until light and fluffy.

Beat oil and sugar in large mixing bowl. Add eggs one at a time, beating well after each addition. Sift in dry ingredients. Add vanilla, ...

Mix together and place in ... for 30-35 minutes. Frost while hot with frosting recipe below: Blend well. Sprinkle cake with nuts after frosting.

Blend cream cheese and milk. Add the sugar ... Then add your selected flavoring and mix again. Enough to frost and fill an 8-inch, 2 layer cake.



Combine cream cheese, butter and vanilla. Mix ... light and fluffy. Stir in nuts. Frost cake between layers, sides and top. Keep Refrigerated!

Combine cream cheese, milk, vanilla until well blended. Gradually add sugar mixing well after each addition until creamy smooth.

Mix until well blended. Roll out, cut with small cookie cutter. Put in greased and floured small tart pan. Bake at 350 degrees for 15 ...

Cream butter and shortening; add sugar ... until done. Cream cheese and butter together. Add powdered ... is easier to frost cake if it is baked and frozen.

Sift dry ingredients; add oil, ... degrees for 40 to 45 minutes. FROSTING: Mix softened cheese and butter; add sugar. May add pecans if desired.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index