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Results 21 - 30 of 31 for peppers grape leaf
In large skillet, saute onions ... and stir. Spread grape leaf shiny side down with stem ... temperature. Yields: approximately 75 stuffed leaves.
Wash rice & squeeze out ... chopped meat, salt, pepper, cumin & garlic powder. ... Mix well. Spread grape leaves flat with stem facing ... across the grape leaf (more or less according to ... for additional 15 mins.
Bring to boil 1 quart ... and 1/2 jar grape leaves. Cover and boil for ... strip of grape leaf, making sure rough side ... before serving. Serves 6.
Mix rice, meat and all ... brine water off grape leaves and put about 2 ... top of grape leaf (an amount about as big ... with mint and garlic.
In large bowl, mix ground ... by hand. Rinse grape leaves in water. On table ... at bottom of leaf. Roll leaf over meat ... yogurt on side as sauce.
Put meat in a bowl, add salt, pepper, allspice and water; mix ... well. Stuff each leaf and place in a pan ... top of rolled grape leaves. Add enough water to ... tender, it is done.
Partially cook rice according to ... meat, shredded red pepper, minced garlic and onion ... mixture on each leaf, where stem meets leaf. ... pot for 35 minutes.
Unfold the vine leaves and ... in parsley, salt, pepper, cinnamon and tomatoes. With the stem end of the leaf toward you, place approximately 1 ... 24 hours before serving.
Combine first nine ingredients and mix well. Wash the grape leaves carefully and get off ... in center of leaf (vein side). Fold edges over ... until leaves are tender.
Mix together well with clean hands. If using fresh grape leaves, pick, remove stems, wash, ... desired. Lay grape leaf flat and place about 1 ... serve as finger food.
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