Results 21 - 30 of 1,060 for pepper steak

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Cut meat into strips. Coat with flour, salt and pepper, and brown in hot ... tomatoes and cook 5 minutes more. Serve over hot, prepared rice.

You and your family will ... top.. along with pepper.. and ONE onion... Cook ... stir... Forget about it till peppers are tender... (about an hour).

With a very sharp knife, cut beef across grain into thin strips (about 1/8-inch thick). Combine soy sauce, garlic and ginger. Add beef. ...

Brown meat in butter. Add seasonings to taste. Add remaining ingredients, then sherry last. Simmer 20 minutes. Serves 8.

Sprinkle beef with Accent; brown in hot oil in skillet. Add beef bouillon, sugar, ginger and soy sauce. Bring to boil; reduce heat and ...



Cut steak into strips, roll in flour, ... add the green peppers, stir until green peppers ... water chestnuts, bean sprouts and bamboo shoots.

Combine flour, salt and pepper on a plate. Cut steak in 1/2-inch strips. Coat thoroughly ... pepper. Simmer 10 to 15 minutes. Serve over cooked rice.

Cut round steak into 1/2 inch thick strips. Combine flour, salt and pepper; coat the meat. In ... minutes more. Serve over hot cooked rice. Serves 6.

Cut steak into strips; flour lightly. Simmer ... add the bell peppers (cut into strips) and onions ... 15 minutes. Serve hot over cooked rice.

Partially freeze steak; slice diagonally across the ... salt, ginger and pepper until garlic is golden. Add ... cooked rice. Yield: 6-8 servings.

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