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Results 21 - 30 of 33 for pepper onion quiche
Line pie pan with pastry ... Spread French fried onion rings in bottom of pastry ... salt and cayenne pepper. Pour mixture over onions. ... serving. Makes 6 servings.
Preheat oven to 350 degrees. ... in skillet; saute onions until golden. Remove onions with ... bake at 350 degrees for 35 minutes. Serves 6-8.
Prebake pie shell for 10 ... 400 degrees. Layer onions, mushrooms, cheese two times. ... eggs, flour, salt, pepper and baking powder. Pour over ... minutes at 350 degrees.
Saute onions in butter. Cook frozen spinach ... over top and bake 35-40 minutes at 375 degrees or until knife inserted in center comes out clean.
Preheat oven to 375 degrees. Saute onions slowly in butter. Cook spinach ... for 35-40 minutes or until knife inserted in center comes out clean.
(Can substitute 1 box drained, frozen, chopped spinach for onion if desired.) Preheat oven to ... eggs, salt and pepper well. In separate bowl stir ... top. (Makes 2 pies.)
Bake pie shells at 450°F for 6 minutes. Always prick bottom and sides of crusts with a fork before baking. Remove shells from oven; reduce ...
Mix milk, eggs and seasoning. Beat well. Toss cheese with flour. Add cheese mixture and crumbled bacon to egg mixture. Pour into unbaked ...
Bake at 375 degrees for 25 minutes or until done like custard.
Bake pie shell in 425 degree oven for 10 minutes. Cool. Mix all ingredients well and pour into baked pie shell. Bake at 325 degrees for 40 ...
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