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Results 21 - 30 of 228 for peach pineapple
Combine peaches, pineapple and sugar. Cook over low heat for 15 minutes stirring occasionally. Pour into jars and seal.
Dissolve yeast in warm water ... place peaches and pineapple tidbits on crust; add a ... cinnamon on top. Bake 15-20 minutes or until golden brown.
Mix peaches, sugar and pineapples; let stand for 30 ... heat. Sprinkle the peach Jello over the mixture and ... containers that can be frozen.
Peel, pit and chop peaches. ... large kettle. Add pineapple, lemon juice and sugar. ... be canned. This conserve makes a good ice cream topping.
Combine peaches, pineapple and sugar in a bowl. ... minutes. Spoon into containers. Let stand at room temperature for 24 hours. Store in freezer.
For first layer, dissolve cherry ... and 1 cup peach juice. Place peach halves in ... add 1 cup pineapple juice. Add crushed pineapple and ... and turn upside down.
Boil 25 minutes, stirring constantly. Remove from heat. Add: Immediately put in jars and seal with paraffin. Makes 8 (6 ounce) jars.
Mix together and bring to a boil; cook 15 minutes. Take off stove and stir in 2 small or 1 large box orange Jello. Seal in jars or freeze.
Cook 10-15 minutes, then add 2 (3 ounce) packages orange Jello. Stir well and pour into jars and seal.
Blend fruit to puree. Add other ingredients and blend until thick and smooth. Serves 3. Recipe may be doubled or tripled in average size ...
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