PEACH AND PINEAPPLE MARMALADE 
5 c. mashed peaches
1 med. can crushed pineapple
7 c. sugar
1 lg. or 2 sm. boxes orange Jello

Mix together and bring to a boil; cook 15 minutes. Take off stove and stir in 2 small or 1 large box orange Jello. Seal in jars or freeze.

 

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