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Results 21 - 30 of 146 for pastry custard
Preheat oven to 425 degrees. ... strawberries in unbaked pastry lined pie pan. Spread evenly ... baking 25 to 30 minutes or until custard is set.
Scallop edges of pie shell. Blend eggs with sugar, salt and vanilla. Gradually stir in scalded milk; pour into pie shell. "For no spills, ...
Place the cream cheese in ... oven. Pour the custard mixture into the shell and ... for 20 to 25 minutes. This is a Christmas favorite. Serves 8.
Put crust in pie pan, then pour rhubarb into pie pan. Blend next 6 ingredients together. Pour over rhubarb. Dot with butter. Cover with top ...
Preheat oven to 400 degrees. Line pie pan with pastry. Mix eggs, milk, sugar, ... butter. Make lattice crust for top. Bake for 50 to 60 minutes.
Brush bottom of unbaked pie ... shell and strain custard over it. Bake 450 degrees ... will continue cooking slightly after removing from oven.
Place eggs and sugar in ... Spread rhubarb in pastry shell and pour egg mixture ... minutes, or until custard is firm and a knife ... room temperature before serving.
28. EGG CUSTARD PIE
Scald milk. Mix slightly beaten eggs, sugar, vanilla and salt. Stir milk gradually into egg mixture. Strain into pie shell. Bake at 450 ...
FILLING: In mixing bowl beat eggs slightly with rotary beater. Stir in light cream, mashed potatoes, sugar, vanilla and salt. Beat with ...
Preheat oven to 425°F. Arrange apples in prepared pastry shell. In medium mixing bowl, ... continue baking 35-40 minutes or until golden brown.
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