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Results 21 - 30 of 88 for parboiled rice
Mix ground meat, rice, onion, tomato soup, salt ... covered for 1 hour at 350 degrees. (NOTE: If using raw rice, let rolls cook a little longer).
Combine all ingredients in a bowl. Peel the cabbage layer by layer. Take small handful of mixture and roll inside the cabbage leaf. After ...
Cut core out of cabbage. ... sauteed onion, parcooked rice, salt and pepper. Mix ... degrees. Serve with Baba's potato salad. Yields 12 servings.
Butter casserole. Layer cabbage, chop meat, onions, rice and cheese. Pour sauce over and bake at 350 degrees for 45 minutes.
25. CARIBBEAN RICE
Prepare rice as label directs but eliminate butter and add black-eyed peas, bacon, onion, catsup, Tabasco and 1/4 teaspoon salt. Heat thoroughly.
About 1 3/4 hours before ... tomato, chicken broth, rice, salt, saffron, pepper, kielbasa, ... calories, 40 g fat, 67 mg cholesterol, 1365 mg sodium.
Layer: Cabbage on bottom of ... if desired, salt and pepper to taste. Then rice, cover with all the sauce. Bake at 350 degrees for 1 1/2 hours.
Cook onion in butter until soft, stir in other ingredients except cheese. Bake, uncovered 30 minutes at 350 degrees. Add cheese. Bake ...
29. JOLLOF RICE
Season meat with onion, hot ... 10-15 minutes. Boil rice for about 10 minutes and ... needed and garnish with carrots and bell pepper. Serves 4-6.
30. DIRTY RICE
Preheat oven to 350 degrees. ... tender. Blend in rice. Add broth, green onion, ... absorbed and rice is tender, about 45 minutes. 8 to 10 servings.
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