Results 21 - 30 of 60 for orange crush ice cream

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For crust, combine and place ... until frothy; add cream of tartar and sugar. Continue ... degrees for 10 minutes until golden brown. Cool on rack.

Mix cereal with sugar; add ... before filling. Spread orange sherbet evenly in crust. Blend vanilla ice cream, lemon juice and rind. ... then cut and serve.

Fix Jello. Let set until ... until creamy. Add ice cream. Beat until thoroughly mixed. ... and nuts, if desired. Leave overnight in refrigerator.

Dissolve Jello in boiling water. Add ice cream and stir until melted. Add ... pineapple. Place in 2 quart mold and refrigerate. Makes 8 to 10 servings.

Mix all ingredients together. (Follow cake mix directions). Pour into three greased and floured cake pans. Bake at 325 degrees for 20 ...



Combine all ingredients; pour into freezer can. Freeze according to freezer directions.

Mix all ingredients together. Pour in ice cream freezer. Fill to line with milk. Stir. Freeze!

Mix together all ingredients, except ... in 5 quart ice cream freezer. Fill to 3/4 full ... until ice cream is hardened. Remove paddle and serve.

Combine first 7 ingredients; blend ... Freeze according to manufacturer's instructions. Allow ice cream to ripen at least 1 hour. Yields 2 quarts.

Mix all ingredients together; pour in freezer can. Pack ice and salt around can; freeze. Makes 1 gallon.

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