Results 21 - 30 of 107 for nut cherry loaf

Previous  1 2 3 4 5 6 7 8 9 10 11  Next

Drain fruits and reserve a ... 4 1/2 inch loaf pan and freeze 6 hours or overnight. Unmold and garnish with orange segments and cherries. Serves 8.

Generously butter a 12 cup ... on bottom, sprinkle nuts. Place pieces of frozen ... stand for 30-60 seconds, turn over on plate with wax paper.

Sift dry ingredients together. Add ... damp. Add cherries, nuts and chips. Bake in greased, lined loaf pan at 325 degrees for ... gifts.) Cool before slicing.

DO NOT CHOP NUTS OR FRUIT. Mix dry ingredients. ... Put in 3 loaf pans, 1/2 full (rises considerably). ... Cool well, cuts better after frozen.

Drain fruits and reserve a ... 4 1/2 inch loaf pan and freeze 6 hours ... Unmold and garnish with orange segments and cherries. Makes 8 servings.



Mix all ingredients together. Bake in well greased loaf pan for 1 1/4 hours at 350 degrees. Makes 1 loaf.

Combine corn flake crumbs with ... filling. Top with nuts. Drizzle butter over all. ... Cool and serve with dabble of Cool Whip. Serves 12 to 15.

Generously butter bundt pan, arrange ... bottom. Sprinkle with nuts. Cut partially thawed loaf into 24 pieces. Place pieces ... onto plate. Serve warm.

Blend sugar, salt and shortening. ... and soda. Add nuts, chocolate chips and cherries. Mix well. Pour into greased loaf pan. Bake in 325 degree ... minutes. This freezes well.

Dry ingredients: 1 c. sugar ... with cherries and nuts. Add dry ingredients to ... Bake in two loaf pans 7 1/2 x 3 ... for 1 hour or until done.

Previous  1 2 3 4 5 6 7 8 9 10 11  Next

 

Recipe Index