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Results 21 - 30 of 433 for mustard sauce for crab
In bowl mix egg yolk, mustard, Worcestershire and vinegar. Beat ... thick. Add chili sauce, scallions and olives, mix ... to taste. Add crab to half the sauce. Mix ... and scallions. Serves 4.
22. GOUDA CRAB DIP
Combine all ingredients except crab meat and bread cubes in ... minutes or until hot throughout. Serve with rye bread cubes or crackers as dippers.
In a saucepan, soften cream ... low heat. Add crab, sour cream, garlic salt ... serving platter. Spoon heated Mornay Sauce over each crepe. Serve.
24. CRAB CAKES
Saute onions, celery and parsley ... a thick cream sauce. Mix the cream sauce ... Set these aside for 1/2 hour in refrigerator. When ready, roll these crab cakes in beaten egg and ... horseradish with the crabmeat.
25. S.'S CRAB STRATA
Trim crusts from bread and ... bread, cheese, and crab meat, ending with cheese on ... to blend flavors. Bake at 350 degrees for about 1 hour.
Combine all ingredients except crab, flour and butter (or ... immediately with "Cocktail Sauce From Hell." Serves 6. Mix ... Bay Blue Crab Cakes.
27. CRAB CAKES
Preheat oven to 400 degrees. ... cooking spray. Combine crab meat, mustard, butter, egg whites, lemon juice, Worcestershire sauce and seasonings. Add 2 to ... Yield: 4 crab cakes.
Remove all cartilage from crabmeat. ... salt, pepper, Worcestershire sauce and dry mustard. Add crabmeat and mix ... and gills from crabs. Firmly pack one ball ... Drain and serve immediately.
Drain crab and slice fine. Blend softened ... with lemon juice, mustard, Worcestershire sauce, parsley and onion. Mix ... on cocktail picks for appetizers.
Remove shells or cartilage from crab. Leave in large lumps. ... crab, green onions, mustard, Worcestershire sauce and Tabasco. Blend together gently. ... parsley butter sauce. For sauce, reduce by half shallots, ... Swirl in remaining ingredients.
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