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mock cream cheese
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21 - 30
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mock cream cheese
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21.
MOCK OYSTER DIP
Cook broccoli until overdone - ... and juice. Break
cheese
and blend in until melted. ... hot (stirring often) with ruffle-style potato chips.;
Ingredients: 7 (broccoli .. cheese .. juice .. onion .. sauce .. soup ...)
22.
MOCK MONTE CRISTO SANDWICHES
Heat oven to 425 degrees. ... ham, turkey and
cheese
; top with remaining bread ... bowl, combine sour
cream
and strawberry preserves. Serve with hot sandwiches. Yield: 6 servings.
Ingredients: 12 (bread .. cheese .. cream .. eggs .. half .. ham ...)
23.
MOCK SPINACH SOUFFLE
Combine
cream cheese
and butter; beat well. Stir ... remaining mixture. Bake at 400°F for 20 to 25 minutes. Yield: About 8 servings. Easy and delish!
Ingredients: 4
24.
MOCK FETTUCCINE ALFREDO
Cook pasta in boiling water ... toss in sour
cream
, parsley, pepper, and grated
cheese
to make a light sauce. ... to achieve proper consistency.
Ingredients: 6 (bouillon .. cream .. parsley ...)
25.
MOCK OYSTERS ROCKEFELLER DIP
Cook broccoli as directed. Drain ... Mix with broccoli,
cheese
(crumbled) and seasonings. Allow
cheese
... from a chafing dish. Serve with Fritos.
Ingredients: 10 (broccoli .. cheese .. fritos .. juice .. soup .. tabasco ...)
26.
MOCK LASAGNA CASSEROLE
Brown ground beef and onion. ... drain. Combine cottage
cheese
,
cream cheese
, sour
cream
, green onions ... minutes at 350 degrees. Serves 8-10.
Ingredients: 14 (beef .. cheese .. cream .. noodles .. onions .. peppers ...)
27.
MOCK OPERA FUDGE
Mix all of the above ingredients except the chocolate chips. Roll into balls. Let stand in refrigerator until the outer parts become set. ...
Ingredients: 5 (cheese .. chips .. sugar .. vanilla ...)
28.
MOCK OYSTER DIP
Saute onion in butter until ... little Tony Sachere's for seasoning. Add remainder of ingredients. Stir until
cheese
is melted. Simmer 20 minutes.
Ingredients: 6 (cheese .. mushrooms .. soup ...)
29.
MOCK BOURSIN
Herbes de Provence: Equal parts of sage, rosemary marjoram, basil and thyme. Beat all ingredients with an electric mixer and pack into a ...
Ingredients: 9 (provence .. sauce .. vinegar ...)
30.
MOCK SALMON MOUSSE
Dissolve gelatin in water. Heat ... Add gelatin. Put
cream cheese
and tuna in bowl. Add ... hours. Serve with crackers, black bread or vegetables.
Ingredients: 11 (mayonnaise .. sauce .. soft .. soup ...)
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