Results 21 - 30 of 53 for mince meat onion pie

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To make filling, cook meat, onion, flour, water and spices ... your favorite home-made pie crust or use a store-bought ... golden brown (25-35 minutes).

Brown the meat with the bacon pieces. Drain ... stir in the onion, celery, garlic, and spices. ... into a 9-inch pie plate and fill with the ... 25-30 minutes. Serves 6.

In a skillet over medium ... sausage; drain. Add onions and garlic; cook until tender. ... cup of the meat mixture. Pat remaining biscuits into ... and filling is hot.

Thaw frozen bread dough according ... cook ground beef, onions, and garlic until meat is brown. Drain off excess ... with sour cream. Makes 18.

To make meat loaf: Preheat oven to 350 ... medium heat. Saute onions and garlic for 2 to ... longer, or until the top is golden brown. Serves 6.



Add the water to the ... Fold in half and seal edge. Fry in deep fat until golden. Pies may be frozen and fried when needed. Makes 200 tiny pies.

Cook ground beef, onion, and garlic in large ... Reserve. Bake bottom pie crust for 5 to 10 ... until crust is golden brown, about 20 minutes.

In 10" skillet over medium heat, cook beef with onion and garlic until brown, stirring to separate meat. Spoon off fat. Add ... 25 to 30 minutes.

I use salt free broth ... medium heat, cook meat with onion and garlic until browned, stirring ... top of each pie. Bake at 400 degrees ... servings or 8 pies.

Cook beef and onions over moderate heat until it ... ingredients. Place in pie crust. Place Mozzarella slices over ... degree oven for 25 minutes.

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