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Results 21 - 30 of 110 for mexican salad fritos
21. MEXICAN SALAD
Toss with a bottle of Kraft Catalina salad dressing, no substitute. Serves 8 to 10.
Combine lettuce, beans, 1/2 cup shredded cheese and olives. Combine rest of ingredients to make dressing, except tomatoes and chips. Toss ...
23. MEXICAN SALAD
Mix all ingredients (except salad dressing and corn chips) in large bowl. Refrigerate. Toss in Fritos and dressing before serving.
Mix corn and sour cream. Chill before serving. Add chips and mix well.
Drain corn and mix with celery, onions and Catalina dressing. Chill until ready to serve. Add Fritos when you serve.
26. MEXICAN SALAD
Combine all ingredients except Fritos and dressing. Add them right before serving.
27. MEXICAN SALAD
Marinate avocados, cherry tomatoes, halved, ... overnight. Just before serving, add lettuce in bite-size pieces and Fritos. This serves about 20 people.
28. MEXICAN SALAD
Toss lettuce, onion, tomato, cheese, and beans in large bowl. Before serving, add Fritos and dressing.
Prepare salad dressing. Combine above ingredients in bowl and pour dressing over when ready to serve. Combine all ingredients. Serves 4-6.
30. MEXICAN SALAD
Mix in large bowl. Add Fritos and dressing last, as they will get soggy.
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