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Results 21 - 30 of 126 for mexican meat loaf
Heat oven to 350°F. Brown meat (drain). Add remaining ingredients except ... meat mixture, then tortillas. Cover with cheese. Bake 30 minutes.
22. MEXICAN MEATLOAF
Mix all ingredients. Bake 40-60 minutes at 350 degrees.
23. MEXICAN MEATLOAF
1. Cook rice. 2. Brown hamburger and onions. 3. Crunch Doritos. 4. Mix all ingredients except cheese in a large bowl. Spread in a casserole ...
24. MEXICAN MEATLOAF
Combine meat, beans, 1 cup picante ... x 5 inch loaf pan. Bake 1 hour at ... 10 minutes. Serve with additional picante sauce. Make 6 servings.
25. MEXICAN MEATLOAF
Heat oven to 375 degrees. ... mix well. Press meat mixture into 8 x 4 inch loaf pan. Bake at 375 degrees ... before lifting from pan. 4 servings.
Brown ground beef, onion, and green pepper. Drain well. Mix with soups and taco sauce. Simmer for 2 1/2 hrs. Pour into casserole dish and ...
Mix beef, sauce, bread crumbs, egg and seasonings together. Bake 1 hour and 375°F. Top with cheese and return to oven to melt.
Combine all ingredients in a large bowl. Mix 1/2 cheese and save half for the top. Bake at 350°F for 45 to 55 minutes or until done. ...
If needs moistening, add some ... together, shape into loaf and put in pan. Bake ... is firm. Serve with potatoes or rice and corn or cornbread.
Combine all the above ingredients ... in 9x5 inch loaf pan. Heat reserved tomato sauce and serve with meat loaf. Bake 350 degrees for 45 minutes. Serves 6 people.
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