Results 21 - 30 of 103 for mashed potatoes turkey

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Preheat oven to 375°F. Spray ... the consistency of mashed potatoes. Add 1/4 cup of ... is heated through. Remove from the oven and serve warm!

Make up the meatloaf with ... on all of mashed potato. Spread evenly to the ... top of the potatoes. Bake at 350 degrees ... done. Makes 6-8 servings.

Brown meat and drain off ... the corn and mashed potatoes. Sprinkle remaining French fried ... can be added to the meat mixture for added flavor.

Chop meat; place in casserole. ... in shortening. Add mashed potatoes and enough milk to make ... for about 15 minutes until biscuits are brown.

Mix together 1/2 the broth with all the other ingredients. Make stuffing real moist before refrigerating (cover with wet towel)...stuff ...



Combine meats, onion, garlic in ... and stir in mashed potatoes. Cool. Put in pie ... minutes or until crust is lightly browned. Makes 2 pies.

Saute onion in small amount of oil or butter, add ground turkey and cook and stir until ... Beat egg, add mashed potatoes and mustard and mix thoroughly. ... for peas and carrots.

Brown meat in frying pan ... 5-10 minutes. Make mashed potatoes (instant or homemade). Place meat ... cheese. Bake at 350 degrees for 30 minutes.

1. Mix 1/2 can of ... fat. 3. Spoon on potatoes. 4. Top with remaining soup then cheese. 5. Bake at 350 degrees for 15 minutes until cheese melts.

Saute onions in 2 tablespoons ... until all is in pie crust. Top with mashed potatoes. Sprinkle paprika. Bake at 325 degrees for 40-45 minutes.

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