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Results 21 - 30 of 92 for marinated carrot salad
Cook carrots, not too well done. Drain and ... all the vegetables and mix together. Mix the remaining ingredients and pour over the vegetables.
Slice carrots on the diagonal and cook in 1 cup of water until tender. Drain and cool. Add onions and peppers to carrots.
Combine carrots with enough water to cover. ... carrots. Add green pepper and leek. Cover and marinate at least 24 hours. Can be stored up to 2 weeks.
Mix, bring to boil. Cool carrots and mix all ingredients. Refrigerate overnight in covered bowl.
Cook carrots in large saucepan with enough ... mixture. Cover and refrigerate several hours or overnight. (Can be made up to a week in advance.)
Slice carrots and cook until done. Drain ... sugar is dissolved. Pour this while warm over vegetables. Let stand for 12 hours. Keep refrigerated.
Cook carrots in boiling water to cover ... vegetables. Stir gently to combine. Cover and refrigerate at least 24 hours to blend flavors. Serves 12.
Mix all ingredients and marinate carrots overnight.
This recipe was my mother's variation on marinated carrots. The celery seed makes ... carrots and onions. Marinate in refrigerator overnight.
Steam sliced carrots until tender and let cool. ... ingredients. Pour over carrots. Marinate at least 24 hours. Will keep in refrigerator up to one month.
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