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Results 21 - 30 of 33 for loin of pork crockpot
1. Trim fat from chops. Coat with 2 tablespoons flour. Brown chips in oil over medium heat. 2. Place potatoes, onion and carrots in slow ...
Trim fat from roast and ... Mix meat, some of cooking juices and ketchup. Simmer ... Serve on lightly toasted hamburger buns. Serves 12 to 16.
Put roast in bottom of Crock-Pot. Season with salt and ... hours. Serve on buns. Note: I fill buns, put in sandwich bags and freeze for later.
Combine ingredients in crockpot and cook until desired doneness.
In a 3-quart slow cooker, combine the first 10 ingredients. Cover and cook on low for 5 to 6 hours or until meat is tender. Increase heat ...
Cut a pocket in each ... Moisten top surface of each chop with tomato sauce. Add stuffed pork chops to crock pot, stacking ... in center. 4 servings.
Sprinkle salt, pepper, dill and rosemary on pork. Put potatoes into crockpot and place roast on top of them. Put pear halves on ... over meat and pears.
Trim fat from roast and ... Mix meat, some of the cooking juices and ketchup. ... Serve on lightly toasted hamburger buns. Makes 12 to 16 servings.
If roast is very thick, ... Place 2 tablespoons of water in bottom of cooker ... in sauce. This is delicious on buns or plate with vegetables.
Put meat in pan with ... in pot or crockpot. Combine in blender everything ... 6 hours. Add enough water to cover 1/2 the meat. Tasty and hot.
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