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Results 21 - 30 of 105 for lemon pepper chicken stuffing
Using a heavy water glass ... Add salt and pepper to taste. Cool and drain in a colander. Lay each chicken portion flat on the counter ... stock, wine and lemon juice. Cook until thickened, stirring ... with a parsley garnish.
Mix chicken, lemon pepper and cream cheese. Lay your ... croissant package. Optional: Serve with cheese sauce or chicken gravy - pour over the top.
Preheat oven to 375 degrees. ... with salt and pepper. Mix together eggs, Parmesan ... parsley. Roll the chicken in flour, coating heavily, and ... Remove toothpicks, squeeze lemon juice over top, sprinkle on parsley and serve. 6 servings.
4 servings Microwave cooking time: ... and drain. Mix chicken, celery, onion, lemon juice, mayonnaise, 1/4 teaspoon salt, tarragon and pepper. Spoon into centers of ... warm sauce or mayonnaise.
Cook, bone, chop chicken. Reserve 2 cups broth; ... buttered 9x13x2 inch pan. Sprinkle stuffing mix on top. Bake at 350 degrees for 45 minutes.
Combine first 6 ingredients in ... with salt and pepper. (Can be prepared 2 ... center of each chicken breast, creating pocket. Fill each pocket with 1/4 of stuffing. Dip each chicken piece ... side. Makes 4 servings.
You will also need wooden ... boiling. Pour over chicken and bake at 350°F for ... crumbs. Place in pan. Pour lemon sauce over chicken and bake.
Prepare broccoli as directed on ... cheese, onion and pepper. Set aside. Slice chicken horizontally, almost all the way ... slowly add water, lemon juice, bouillon and thyme. Cook until thickened.
29. STUFFED CHICKEN
Preheat oven to 350 degrees. ... other ingredients except chicken, paprika and remaining butter ... brown. Garnish with lemon slices and serve on a bed of spinach leaves.
Boil, rinse, chill, peel, devein ... Add mayonnaise, broth, lemon juice and hot sauce, stir ... set aside. Place chicken between 2 sheets of wax ... 1/4 inch. Place stuffing mix on center of each. ... 30 minutes. Serves 8.
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