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Results 21 - 30 of about 930 for layer sausage
Partly cook sausage and drain off fat. Place ... and cover with layers of rice, potatoes, onions and ... 350°F for 1 1/2 to 2 hours. Serves 4.
Brown the beef in a skillet, stirring until crumbly; drain well. Add the beans and seasoning mix and mix well. Spread in a 9 x 13 baking ...
Layer in 2 1/2 quart covered ... may be substituted for sausage.) If prepared ahead, must be baked and then reheated. Do not reheat in microwave.
Cut crusts off bread. Butter ... milk and cheese. Layer meat on bread. Pour egg ... Refrigerate overnight. Bake at 250 degrees for 55 minutes.
(Save some for top.) Beat and pour over: 3 c. milk 1/2 tsp. dry mustard Cover and refrigerate overnight. Top with: 1/2 c. melted butter ...
26. PIZZA CASSEROLE
Brown sausage with green pepper and onion ... tender. Drain well. Layer ingredients alternately, beginning with 1/3 ... taste as well as to adults.
27. SAUSAGE CAKE
Mix cake mix according to package directions. Crumble sausage into a pan; fry and ... package. Icing: Use your favorite frosting or glaze. a
28. HOT SAUSAGE DISH
Bake at 350 degrees until hot and bubbly and cheese is melted. Let stand 10 minutes before serving.
29. BAKED LASAGNA
Use recipe from Italian Spaghetti and Meatballs for the sauce. Make sauce and meat balls ahead of time and freeze or refrigerate until ...
Grease a 9 x 13 inch pan. Beat 8 eggs and add: 1 1/2 c. milk 1 1/2 tsp. mustard Salt Pepper 2 tsp. minced onion or some onion powder Cover ...
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