Results 21 - 30 of 51 for italian roast chicken

Previous  1  2  3  4  5  6   Next

Place all ingredients into slow cooker and simmer for at least 6 hours. If you don't have a slow cooker, use a large pan and simmer for at ...

Cut chicken breasts into 1/2 inch slices. ... chicken and simmer 2 or 3 minutes. Taste for seasoning and sprinkle with parsley. Serve over rice.

Preheat oven to 400°F. In ... same skillet, cook chicken breasts about 5 minutes on ... pepper, rosemary and Italian seasoning. Bake in oven at ... cooked egg noodles. Enjoy!

Take chicken breast, dip in egg batter ... oven on 350 degrees for 5 minutes or until cheese is melted. Pour sauce over top and bake 40 minutes.

Place chicken in large pot with enough ... Add other ingredients. Bring to boil, simmer for at least 30 minutes. Add salt and pepper to taste.



Cook pasta al dente. Toss with butter and chicken stock. Toss with cream and ... spices and parsley to taste. Toss once more. Serve immediately.

Cook pasta as package directs; drain. Dip chicken in milk; coat with crumbs. ... with Parmesan cheese. Garnish with basil, if desired. Serves 4.

Pound chicken to 1/4 inch thick, in ... minute, add remaining ingredients. Simmer stirring, 5-7 minutes. Serve over chicken with rice. Serves 4.

Preheat oven at 400 degrees. Wash the chicken parts and dry. Remove skin. ... Add the wine and cover; cook for 15 to 20 minutes more. Serves 4.

Rub outside of chicken with Italian dressing and place inside of ... degrees, then turn down to 350 degrees to bake. Secret ingredient: Do not peek!

Previous  1  2  3  4  5  6   Next

 

Recipe Index