| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 53 for italian potato sausage
Slice sausage and brown well. Drain fat, ... bouillon; cover and bake at 350 degrees for 1 hour and 15 minutes or until beef and potatoes are tender.
In the oven in a 10 x 15 inch pan, place sausage links, onions, potatoes and peppers. ... amount of canned tomatoes can be added while cooking.
In a skillet, cook sausage until no longer pink and ... 350°F for 30 to 35 minutes or until top is lightly browned. Yield: 4 to 6 servings.
Preheat oven to 350 degrees. In a deep casserole, put sausage and cut-up vegetables (as much ... minutes uncovered until vegetables are tender.
Cut sausage, peppers, potatoes and place ... all and sprinkle with salt and pepper. Pour oil over and mix. Bake 30 to 45 minutes at 350 degrees.
Place Sausages in Water bringing to a ... with the Celery. Add the Potatoes and simmer until they are tender. Great served with homemade rolls.
1 pound of sausage should be about 3 to ... Remove foil for the last 15 minutes. Bake approximately 1 hour or until potatoes are tender. Serves 3-4.
Place pared carrots on bottom ... minutes (covered). Add sausage (cover), cook for 30 minutes ... Excellent one pot dish. Serves 4 to 6 people.
Put all ingredients into a ... 13 x 9 inch dish. Top with Italian spices and bake 1 hour at 350 degrees. Toss 3 or 4 times during baking time.
30. ITALIAN SOUP
Remove casing from sausage and roll into small balls ... done. Note: Can be served in carved-out baked potatoes, garnish with Parmesan cheese.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables