This classic dish is a ... seasoning. Preheat oven to 375°F. Spread 1 cup sauce ... to melt cheese. Makes 8 servings. Prep time: 20 ... used with permission. ®
Bulk pork sausage meat can ... be removed from sausages. Brats or Italian sausage ... just before roasting. Makes 12 cups of stuffing which is enough for a 14-16-pound bird.
Won Ton wrappers hold a ... dressing. Preheat oven to 350°F. Crumble sausage into medium ... minutes until bubbly. Makes 30 servings. Prep time: 20 ... used with permission. ®
From the kitchen of Johnsonville® sausage. Cook rigatoni according to package directions in a large ... Sprinkle with cheese. Makes 6 servings. Total Prep/Cook time: ... used with permission. ® Sausage
From the kitchen of Johnsonville® sausage. Preheat oven to 400°F. In a large bowl, ... with Parmesan cheese. Makes 6 servings. Prep time: 30 ... used with permission. ® Sausage
From the kitchen of Johnsonville® ... Bake crust according to package directions. Meanwhile, in a ... mixture in skillet. Makes 6 servings. Total Prep/Cook time: ... used with permission. ® Sausage
Heat chili in saucepan and Vienna sausages on grate over glowing coals. ... bun; spoon 1/4 to 1/3 cup heated chili over ... or chopped onion. Makes 6 to 7 sandwiches.