Results 21 - 30 of 775 for how to make mayonnaise

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Preheat oven to 450°F. Combine all ingredients in ... about 2/3 full. Bake for 10 to 15 minutes or until golden brown. Makes about 8 biscuits.

Spread mayonnaise on one side of each bread. Put cheese and ham on one of the slices of bread and close with the other slice.

In a bowl, mix mayonnaise, yellow mustard, and Dijon ... in a bowl lined with paper towels to drain excess oil. Plate and top with the sauce.

In a large bowl sift ... be lumpy... stir to dissolve any larger lumps). BAKE ... it to be THE favorite dessert recipe of my husband & 2 sons!

Goes great with Blackened Red Fish such as Salmon. Whisk everything together until smooth and refrigerate for 2 hours. Spoon over your ...



Preheat oven to 350°F. Put all the following ingredients in a bowl and mix very well. Bake in an 8 by 12 pan for 30 minutes in a 350°F oven.

Preheat oven to 375°F. Sift dry ingredients together. Gradually add mayonnaise, hot water and vanilla. ... confectioners' sugar to make a spreadable icing. Add vanilla. Spread on cooled cake.

In a medium bowl, combine mayonnaise and onion soup mix. Return mixture to mayonnaise jar or transfer to ... milder or stronger onion flavor.)

Preheat oven to 350°F. Grease and flour a ... toothpick inserted in center comes out clean. May drizzle Confectioners Icing over top, if desired.

Preheat oven to 350°F. Put all ingredients in a bowl and mix very well. Bake in an 8x12-inch pan at 350°F for 30 minutes.

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