| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 48 for hot broccoli dip
21. HOT BROCCOLI DIP
Cook and stir celery, red ... melted. Stir in broccoli and hot pepper sauce; heat thoroughly, stirring ... Spinach can be substituted for broccoli.
22. HOT BROCCOLI DIP
Saute onion, celery and mushrooms ... tender. Add to broccoli. Mix in soup and ... chafing dish with chips. Can be frozen. Makes nearly 1 quart.
23. HOT BROCCOLI DIP
Saute onion, celery and mushrooms in butter. Cook broccoli and drain. Add soup to ... broccoli. Serve in chafing dish with crackers, corn chips, etc.
24. HOT BROCCOLI DIP
Saute onions in butter. Add remaining ingredients and stir often to prevent scorching.
25. HOT BROCCOLI DIP
Saute onion, celery and mushrooms ... tender. Add to broccoli. Mix in mushroom soup ... in chafing dish with tostados, Fritos or toast rounds.
26. HOT BROCCOLI DIP
Cut slice from top of bread, remove center leaving 1 inch shell. Cut removed bread into bite-sized pieces. Saute celery and onions in ...
27. HOT BROCCOLI DIP
Cut slice from top of bread loaf, remove center, leaving 1 inch shell. Cut removed bread into bite size pieces. Saute celery and onions in ...
28. HOT BROCCOLI DIP
Cut slice from top of bread loaf; remove center leaving 1 inch shell. Cut removed bread into bite size pieces. Saute celery and onions in ...
29. HOT BROCCOLI DIP
Substitute 6 ounces diced process ... butter. Add to broccoli. Mix in soup and ... from chafing dish with bread sticks, toast rounds or crackers.
Saute' celery, onion and mushrooms ... crockpot. Add cheese, broccoli and celery soup. Cook on ... cauliflower and green bell pepper. Yield: 4 cups.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables