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honey bbq ribs
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honey bbq ribs
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21.
CHINESE BBQ RIBS
1. Split
ribs
partially on the membrane side. ... overnight. Ziplock bag works very well. 3. Roast on rack at 350 degrees for 1 hour. Slice to serve.
Ingredients: 11 (catsup .. optional .. ribs .. sauce .. sherry .. sugar ...)
22.
BARBECUE SAUCE FOR RIBS OR CHICKEN
Combine all ingredients in saucepan; ... until done. For
ribs
: Boil
ribs
20 minutes ... stand in oven an additional 20 minutes before serving.
Ingredients: 9 (catsup .. honey .. juice .. onion .. salt .. sauce ...)
23.
GRILLED RIBS WITH PLUM BARBECUE SAUCE
Heat oven to 350 degrees, arrange
ribs
, slightly overlapping, in large ... turning several times during grilling. Serve
ribs
with remaining sauce.
Ingredients: 13 (honey .. jam .. oil .. onion .. pieces .. rings ...)
24.
MOM'S BBQ RIBS
In saucepan, heat all ingredients except meat. Let cool. Use as marinade on
ribs
at least 3 hours or overnight. Grill or broil
ribs
until done.
Ingredients: 7 (honey .. ketchup .. ribs .. sauce ...)
25.
MUN'S KOREAN BBQ
Put shoyu into a large ... minute. Add the
honey
, black pepper, sesame oil, ... bone to the
rib
cage. Then angle the knife ... contour of the
ribs
. Lastly, remove the wishbone. ... in two before marinating.
Ingredients: 11 (honey .. msg .. oil .. onions .. seeds ...)
26.
CHINESE BBQ RIBS
Marinade
ribs
in sauce several hours or ... sauce. Turn oven to broil. Brush
ribs
with
honey
and broil each side 2 to 3 minutes to glaze
ribs
.
Ingredients: 9 (cloves .. honey .. ketchup .. oil .. ribs .. soy ...)
27.
HOISIN BBQ'D SPARERIBS
Mix
honey
, hoisin, lite soy, ketchup, ... peppers together. Place
ribs
in large plastic bags, pour ... be used also for chicken or roast pork.
Ingredients: 11 (honey .. ketchup .. leaves .. ribs .. smoke .. soy ...)
28.
BARBECUE SAUCE FOR PORK RIBS
Combine all ingredients and heat until boiling. Simmer 20 minutes. Cool and refrigerate. This is good on
ribs
, pork roast and pork chops.
Ingredients: 13 (catsup .. cheese .. honey .. mustard .. onion .. oregano ...)
29.
"BAD TO THE BONE" BBQ RIBS
Mix all ingredients together and boil for 5 minutes. Roll
ribs
in flour and brown in ... meat and bake 2 1/2 hours at 325°F. Makes 6 servings.
Ingredients: 11 (garlic .. honey .. mustard .. oil .. onion .. salt ...)
30.
KOREAN BARBECUE MEAT
Slice meat 3/8 inch from bone, leave bone attached. Combine sauce ingredients and marinate meat for 1 hour. Broil or barbecue to desired ...
Ingredients: 8 (ground .. honey .. oil .. ribs .. sauce .. sugar ...)
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