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Results 21 - 30 of 37 for hamburger stromboli
21. STROMBOLI
1. Have bread dough broke ... hour. 2. Brown hamburger; drain. Then add all ... lightly browned. 5. Serve with extra sauce on top. Freeze great!
Mix ground beef, garlic, eggs, ... like a giant hamburger). Sprinkle with Parmesan cheese ... sauce, bake another half hour, 8 to 10 servings.
Brown beef and drain well; add other ingredients except for bread and cheese. Simmer 20 minutes. Stirring often. Cut bread into 4 to 6 inch ...
24. STROMBOLI
Thaw the dough. Press it ... Layer as follows: hamburger, green pepper, onion, mushrooms, ... Pinch closed. Bake at 350 degrees for 30 minutes.
Fry and drain hamburger with onion. Add rest of ... Wrap individually or all in a pan. Bake at 350 degrees for 15 to 20 minutes. Makes 8 servings.
Mix together ground beef, egg, basil, oregano, and bread crumbs. Pat on waxed paper into an oblong shape and layer the rest of the ...
Combine beef, garlic, eggs, basil, oregano, and bread crumbs; mix well. Place on large sheet of heavy duty aluminum foil and spread mixture ...
Brown ground beef and add: ... 6 to 8 hamburger buns, spread each with garlic ... bun and wrap in foil. Heat in oven 15 minutes at 350 degrees.
29. STROMBOLI
Roll out dough to measure 12 x 15 inch rectangle. Spread mustard over dough. In the middle of rectangle, put 1 layer of cheese, then meats, ...
30. STROMBOLI
Brown ground beef with onions; drain. Roll 1 loaf of dough into 15 x 12 rectangle. Spread dough with mustard (1 tablespoon). Layer 3 slices ...
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