Results 21 - 30 of 57 for ground turkey dressing

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F ix dressing mix as directed; chop celery, ... in broth and butter until tender. Fry sausage; add to dressing mix. Bake 1 hour on 350 degrees.

Saute onion and celery in ... and stock with giblets. Mix and heat thoroughly. Add beaten eggs and mix well. Yield: Stuffing for 10 pound turkey.

Saute onions and celery in ... oysters, and stock. Mix and heat thoroughly. Add beaten eggs and mix well. Yields: Stuffing for 10 pound turkey.

Fry the sausage. Cut onions ... pound butter, add ground beef using 1/4 pound butter ... stand a few hours or overnight and then stuff your turkey.

Peanut dressing is over 100 years old. ... and pepper. Stuff turkey or hen and bake as ... separate dish at 400 degrees for approximately 30 minutes.



Saute giblets, beef, and onion in hot fat until completely browned. Add to bread cubes and celery. Stir in spices. Add chicken stock until ...

Loosen meat in baking dish ... broth. For moist dressing mix well and store in refrigerator overnight. Clean, dress and stuff turkey in morning.

Combine all ingredients, mixing well. Dressing for a 10 to 12 pound turkey.

Combine all of the ingredients ... oiled casserole pan. Bake at 350 degrees for 35 to 40 minutes. Use to stuff turkey, chicken or cornish hens.

Brown meat, sausage, onions, pepper and celery. Mix with rice, salt and pepper to taste. May use more meat in it if you like. I make a lot ...

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