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Results 21 - 29 of 29 for grits bread
21. MY DRESSING
Mix together: Bake at 375 degrees in buttered casserole 20-30 minutes. Makes 4 cups.
22. GRITS AU GRATIN
Stir grits slowly into boiling salted water. ... top; sprinkle with bread crumbs and paprika. Bake in ... at a Mardi Gras brunch in New Orleans.
Add butter to the cooked grits. Beat egg yolks and ... oven for 1 hour. Extra delicious when served with syrup or fruit preserves for breakfast.
Beat eggs in large mixing bowl. Mix in grits. Add soy sauce, postum, bread, and nuts. Mix well. ... rest in the refrigerator for a few minutes.
Cook grits in milk and salt for ... carefully. Bake in a well greased casserole for about 1 hour or until brown and puffed, in 350 degree oven.
Mash leftover grits. Add 3/4 cup corn meal, eggs, soda, water and enough buttermilk to make soupy. Bake at 375 degrees about 30-45 minutes.
Mix the corn bread mix according to package directions, ... and Zesty Cheddar grits. Add extra milk to ... preheated oven, 350 degrees, until done.
Cook grits in boiling salt water; add ... baking dish. Sprinkle bread crumbs on top and dot ... at 400 degrees for 50 to 60 minutes until brown.
29. SPOON BREAD
In medium bowl, combine grits, cornmeal and salt; mix ... into prepared casserole. Bake 45 minutes, or until golden and puffed. Makes 8 servings.
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