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Results 21 - 30 of 545 for fruit salad vanilla pudding
21. TANG FRUIT SALAD
Mix pudding and Tang in bowl. Add ... juice from other fruit and discard. Add pineapple, mixed ... refrigerate. Makes approximately 6 servings.
22. FRUIT SALAD
Drain the fruits and save the juices. Cook each pudding separately using 2 cups of ... bananas last if salad is to stand a while. ... refrigerator for several days.
23. FRUIT SALAD
Wash, peel, and slice or dice all fresh fruit. Canned fruit may be ... package of instant vanilla pudding and pineapple juice. Chill in ... a great summer salad. You may add any ... the pineapple with juice.
Combine vanilla pudding mix, vanilla tapioca mix and ... thick. Let cool and add Cool Whip and mandarin oranges. Put in refrigerator and let set up.
25. FRUIT SALAD
Into large mixing bowl, combine ... then sprinkle powdered pudding over all. Cover with foil ... overnight. Stir in sliced bananas before serving.
26. EASY FRUIT SALAD
Reserve 1 cup pineapple juice. Mix with pudding mix. Cook according to package ... Cool. Mix drained fruit together and add sliced bananas. ... let stand overnight. Salad will keep 4 days without bananas turning dark.
27. EASY FRUIT SALAD
Mix dry pudding with undrained pineapple. Add remaining ingredients and chill. Serve cold.
Mix all fruits and the juices except mandarin orange juice. Add dry pudding. Chill. Makes a creamy fruit salad.
29. FRUIT SALAD
Drain pineapple juice into pudding mix until thick. Put Tang in; mix well. Drain mandarin oranges; add apples and bananas. Mix well.
Blend buttermilk into pudding mix using medium speed of ... buttermilk. Fold in fruit cocktail and mandarin oranges, reserving ... on top of salad with a tablespoon. Gently arrange ... before garnishing, if desired.
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