Combine pudding, mix, and coffee ... Gently fold into chocolate mixture, blending thoroughly. Divide mousse among crepes and roll up. Cover and ... ahead. Yield: 12 crepes.
MOUSSE: In medium saucepan, combine chocolate, milk and coffee granules. ... before filling chocolate crepes. CREPES: In a food ... freeze. Makes 3 cups.
Blend well; refrigerate at least ... waxed paper between crepes. Makes about 10 crepes. Melt chocolate and butter in a double ... don't know what will.
With blender (do not use ... hour before making crepes. Place an 8 inch ... freezer until serving. Chocolate Crepes may also be filled ... with warm Chocolate Sauce.